Milk and Dairy Products
Author:
Affiliation:
1. U.S. Food and Drug Administration, 5100 Paint Branch Parkway; College Park MD 20740
2. Department of Food Science and Technology; University of Georgia; Athens GA 30602-7610
Publisher
ASM Press
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1128/9781555818463.ch7/fullpdf
Reference135 articles.
1. Extracellular lipolytic activity from Pseudomonas fluorescens biovar I (Pseudomonas fluorescens NC1);Abad;Milchwissenschaft,1993
2. Microbial protease and phospholipase C stimulate lipolysis of washed cream;Alkanhal;J. Dairy Sci.,1985
3. Lipase production, lipolysis and formation of volatile compounds by Pseudomonas fluorescens in fat containing media;Andersson;J. Food Sci.,1980
4. Microbial lipolysis at low temperatures;Andersson;Appl. Environ. Microbiol.,1980
5. Banwart , G. J. 1981 Basic Food Microbiology AVI Publishing Co Westport, CT
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