Affiliation:
1. Institute of Agricultural Sciences, ETH Zurich, Lindau, Switzerland
2. Department of Environmental Sciences, Faculty of Agriculture and Environment, University of Sydney, Sydney, New South Wales, Australia
Abstract
ABSTRACT
Phosphatase enzymes are responsible for much of the recycling of organic phosphorus in soils. The PhoD alkaline phosphatase takes part in this process by hydrolyzing a range of organic phosphoesters. We analyzed the taxonomic and environmental distribution of
phoD
genes using whole-genome and metagenome databases.
phoD
alkaline phosphatase was found to be spread across 20 bacterial phyla and was ubiquitous in the environment, with the greatest abundance in soil. To study the great diversity of
phoD
, we developed a new set of primers which targets
phoD
genes in soil. The primer set was validated by 454 sequencing of six soils collected from two continents with different climates and soil properties and was compared to previously published primers. Up to 685 different
phoD
operational taxonomic units were found in each soil, which was 7 times higher than with previously published primers. The new primers amplified sequences belonging to 13 phyla, including 71 families. The most prevalent
phoD
genes identified in these soils were affiliated with the orders
Actinomycetales
(13 to 35%),
Bacillales
(1 to 29%),
Gloeobacterales
(1 to 18%),
Rhizobiales
(18 to 27%), and
Pseudomonadales
(0 to 22%). The primers also amplified
phoD
genes from additional orders, including
Burkholderiales
,
Caulobacterales
,
Deinococcales
,
Planctomycetales
, and
Xanthomonadales
, which represented the major differences in
phoD
composition between samples, highlighting the singularity of each community. Additionally, the
phoD
bacterial community structure was strongly related to soil pH, which varied between 4.2 and 6.8. These primers reveal the diversity of
phoD
in soil and represent a valuable tool for the study of
phoD
alkaline phosphatase in environmental samples.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
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