NUTRITION AND METABOLISM OF MARINE BACTERIA II
Author:
Affiliation:
1. The Fisheries Research Board of Canada, Pacific Fisheries Experimental Station, Vancouver, B.C.
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
Link
https://journals.asm.org/doi/pdf/10.1128/jb.71.6.661-667.1956
Reference10 articles.
1. Aureomycin, a new antibiotic;BROSCHARD R. W.;Science,1949
2. The effect of magnesium, potassium and iron on the growth and morphology of red halophilic bacteria;BROWN H. J.;Can. J. Microbiol.,1955
3. Chloromycetin, a new antibiotic from a soil actinomycete;EHRLICH J.;Science,1947
4. Composition of sea water;LYMAN J.;J. Marine Research (Sears Foundation),1940
5. Nutrition and metabolism of marine bacteria. I. Survey of nutritional requirements;MACLEOD R. A.;J. Bacteriol.,1954
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