Determination nutrient content (C, N, P, K) on the citrus (Citrus sp.), pineapple (Ananas comosus), papaya (Carica papaya L.) peels eco-enzyme-Reference-Cited by-同舟云学术

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Determination nutrient content (C, N, P, K) on the citrus (Citrus sp.), pineapple (Ananas comosus), papaya (Carica papaya L.) peels eco-enzyme

Published:2023 Issue: Volume: Page:
ISSN:0094-243X
Container-title:PROCEEDINGS OF THE SYMPOSIUM ON ADVANCE OF SUSTAINABLE ENGINEERING 2021 (SIMASE 2021): Post Covid-19 Pandemic: Challenges and Opportunities in Environment, Science, and Engineering Research
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Author:

Ruminah ,Yusidah Ida,Rosahdi Tina Dewi

Publisher

AIP Publishing

Link

http://aip.scitation.org/doi/pdf/10.1063/5.0112775

Reference13 articles.

1. G. Saramanda and J. Kaparapu, Journal of Enggineering Reasearch and Application 7, pp. 25–28 (2017).

2. R. Syafri, Chairil, and D. Simamora, Jurnal Photon 8, 4 (2017).

3. W. Lepongbulan, V. M. A. Tiwow, and W. M. Diah, MI, 92 (2017).

4. L. O. Sumarlin, D. Mulyadi, and Y. Asmara, 18, (2013).

5. N. Rasit, L. H. Fern, and W. A. W. A. K. Ghani, 10, 967 (2019).

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