CAMBIOS FÍSICOS Y BIOQUÍMICOS DURANTE EL DESARROLLO Y SENESCENCIA DE FRUTOS DE RAMBUTÁN (Nephelium lappaceum L.)-Reference-Cited by-同舟云学术

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CAMBIOS FÍSICOS Y BIOQUÍMICOS DURANTE EL DESARROLLO Y SENESCENCIA DE FRUTOS DE RAMBUTÁN (Nephelium lappaceum L.)

Published:2011-04 Issue:1 Volume:XVII Page:31-38
ISSN:1027-152X
Container-title:Revista Chapingo Serie Horticultura
language:
Short-container-title:rchsh

Author:

Caballero-Pérez Juan Francisco, ,Arévalo-Galarza Lourdes,Avendaño-Arrazate Carlos Hugo,Cadena-Iñiguez Jorge,Valdovinos-Ponce Guadalupe,Aguirre-Medina Juan Francisco

Publisher

Universidad Autonoma Chapingo

Subject

Horticulture,Plant Science

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The recycling of tropical fruit peel waste-products applied in feed additive for ruminants: Food manufacturing industries, phytonutrient properties, mechanisms, and future applications;Journal of Agriculture and Food Research;2024-09

2. Technological Development in the Use of <em>Allium sativum</em> Aqueous Extracts in the Agricultural Field;Organic Fertilizers - New Advances and Applications [Working Title];2023-02-25

3. Anatomía y morfología de órganos reproductivos de Nephelium lappaceum L.;Bioagro;2021-04-29

4. Rambutan(Nephelium lappaceum L.):Nutritional and functional properties;Trends in Food Science & Technology;2019-03

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