Hypoallergenic and immunomodulatory prospects of pepsin-educed soy protein hydrolysates-Reference-Cited by-同舟云学术

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Hypoallergenic and immunomodulatory prospects of pepsin-educed soy protein hydrolysates

Published:2018-11-30 Issue:2 Volume:10 Page:270-278
ISSN:1847-3466
Container-title:Croatian Journal of Food Science and Technology
language:
Short-container-title:Croat. J. Food Sci. Technol.

Author:

ASHAOLU TOLULOPE JOSHUA, ,YUPANQUI CHUTHA TAKAHASHI,

Publisher

Faculty of Food Technology Osijek

Subject

General Earth and Planetary Sciences,General Environmental Science

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The structure–function relationships and techno-functions of β-conglycinin;Food Chemistry;2025-01

2. Protein identification and potential bioactive peptides from pumpkin (Cucurbita maxima) seeds;Food Science & Nutrition;2024-04-24

3. Immunomodulatory effect of earthworm protein autolysates on Cyclophosphamide(CTX)-Induced immunosuppressed mice;Food Bioscience;2023-12

4. Unconventional production strategies, action mechanisms, and structure-functional attributes of food-derived peptides;Food Hydrocolloids;2023-11

5. Pepsin: An Excellent Proteolytic Enzyme for the Production of Bioactive Peptides;Food Reviews International;2023-08-01

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