2020 Korean Dietary Reference Intakes for Protein: Estimation of protein requirements and the status of dietary protein intake in the Korean population-Reference-Cited by-同舟云学术

2020 Korean Dietary Reference Intakes for Protein: Estimation of protein requirements and the status of dietary protein intake in the Korean population

Published:2022 Issue:1 Volume:55 Page:10
ISSN:2288-3886
Container-title:Journal of Nutrition and Health
language:ko
Short-container-title:J Nutr Health

Author:

Kim Eunjung¹^ORCID,Chung Sangwon²^ORCID,Hwang Jin-Taek²³^ORCID,Park Yoon Jung⁴^ORCID

Affiliation:

1. Department of Food Science and Nutrition, Daegu Catholic University, Gyeongsan 38430, Korea.

2. Food Functionality Research Division, Korea Food Research Institute, Wanju 55365, Korea.

3. Department of Food Biotechnology, University of Science and Technology, Daejeon 34113, Korea.

4. Department of Nutritional Science and Food Management, Ewha Womans University, Seoul 03760, Korea.

Publisher

The Korean Nutrition Society

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://e-jnh.org/pdf/10.4163/jnh.2022.55.1.10

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