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Washing table eggs: a review of the scientific and engineering issues

  • Published:2003-06-01 Issue:2 Volume:59 Page:233-248
  • ISSN:0043-9339
  • Container-title:World's Poultry Science Journal
  • language:en
  • Short-container-title:World's Poultry Science Journal

Author:

Hutchison M.L.1,Gittins J.2,Walker A.3,Moore A.1,Burton C.4,Sparks N.5

Affiliation:

1. ADAS Microbiology Department, Woodthorne, Wergs Road, Wolverhampton. WV6 8QT, United Kingdom

2. ADAS Poultry Team, Woodthorne, Wergs Road, Wolverhampton, WV6 8QT, United Kingdom

3. ADAS Gleadthorpe, Meden Vale, Mansfield, Notts. NG20 9PD, United Kingdom

4. Silsoe Research Institute, Wrest Park, Silsoe MK45 4HS, United Kingdom

5. Avian Science Research Centre, SAC, Ayr, KA6 5HW, United Kingdom

Publisher

Informa UK Limited

Subject

Animal Science and Zoology

Reference58 articles.

1. The specific binding of iron(III) and copper(II) to transferrin and conalbumin

2. ADAS (1974) Commercial Egg Washing – report of a study tour undertaken in Sweden.

3. ADAS (1994) Egg washing trials ADAS Gleadthorpe Research Centre, ADAS workshop notes.

4. ANON (undated) Reports on egg washing. Published by the New Zealand Poultry Board circa 1980.

5. The Effect of Washing, Oiling, Holding and Temperature of Eggs on Shell Strength

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