β-Carotene and the immune response
Author:
Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Cited by 110 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of different vitamin A supplies on performance and the risk of ketosis in transition cows;Journal of Dairy Science;2023-04
2. β‐Carotene of Arthrospira platensis versus vitamin C and vitamin E as a feed supplement: Effects on growth, haemato‐biochemical, immune‐oxidative stress and related gene expression of Nile tilapia fingerlings;Aquaculture Research;2022-07-02
3. Carotenoids: Therapeutic Strategy in the Battle against Viral Emerging Diseases, COVID-19: An Overview;Preventive Nutrition and Food Science;2021-09-30
4. Dietary beta-carotene intake is inversely associated with anxiety in US midlife women;Journal of Affective Disorders;2021-05
5. Comparative study on the effect of dietary β-carotene and phycocyanin extracted from Spirulina platensis on immune-oxidative stress biomarkers, genes expression and intestinal enzymes, serum biochemical in Nile tilapia, Oreochromis niloticus;Fish & Shellfish Immunology;2021-01
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