Cryptosporidium parvum as a foodborne pathogen
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CABI Publishing
Reference155 articles.
1. Al-Adhami BH Nichols RAB Kusel JR O’Grady J Smith HV 2007. Detection of UV-induced thymine dimmers in individual Cryptosporidium parvum and Cryptosporidium hominis oocysts by immunofluorescence microscopy. Applied and Environmental Microbiology 73(3):947-955.
2. Alves M Xiao LH Sulaiman I Lal AA Matos O Antunes F 2003. Subgenotype analysis of Cryptosporidium isolates from humans cattle and zoo ruminants in Portugal. Journal of Clinical Microbiology 41(6):2744-2747.
3. Amadi B Mwiya M Musuku J Watuka A Sianongo S Ayoub A Kelly P 2002. Effect of nitazoxanide on morbidity and mortality in Zambian children with cryptosporidiosis: a randomised controlled trial. Lancet 360(9343):1375-1380.
4. Anderson BC 1986. Effect of drying on the infectivity of cryptosporidia-laden calf feces for 3- to 7-day-old mice. American Journal of Veterinary Research 47(10):2272-2273; 9 ref.
5. Baker M Russel N Roseveare C Palmer S Bichan A 1998. Outbreak of cryptosporidiosis linked to Hutt Valley swimming pool. The New Zealand Public Health Report 5:41-48.
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