Molecular Characterization, Fitness, and Mycotoxin Production of Fusarium asiaticum Strains Resistant to Fludioxonil

Author:

Qiu J. B.1ORCID,Yu M. Z.1,Yin Q.2,Xu J. H.1,Shi J. R.1

Affiliation:

1. Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences; Key Lab of Food Quality and Safety of Jiangsu Province-State Key Laboratory Breeding Base; Key Laboratory of Control Technology and Standard for Agro-Product Quality and Safety, Ministry of Agriculture; Key Laboratory of Agro-Product Safety Risk Evaluation, Ministry of Agriculture; Collaborative Innovation Center for Modern Grain Circulation and Safety, Nanjing, 210014, China

2. Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, Nanjing Botanical Garden Mem, Sun Yat-sen, Nanjing, 210014, China

Abstract

Fludioxonil is used in seedborne disease management of various fungal pathogens, including Fusarium asiaticum, the predominant causal agent of Fusarium head blight in China. In this study, we screened resistant strains from a large number of F. asiaticum strains collected from 2012 to 2016 and found that 4 of 1,000 field strains were highly resistant to fludioxonil. The 50% effective concentration values of the resistant strains and induced mutants ranged from 80 to >400 μg/ml. Compared with field-sensitive strains, all field-collected and laboratory-induced resistant strains exhibited fitness defects in traits including mycelial growth, conidial production, pathogenicity, and sensitivity to osmotic conditions. In the presence of fludioxonil, significantly higher glycerol accumulation was found in sensitive strains but not in resistant individuals. The fludioxonil-resistant strains produced lower amounts of glycerol in liquid culture and lower amounts of trichothecene mycotoxins in rice culture and inoculated wheat spikelets than the fludioxonil-sensitive strains. Sequence analyses of the key genes of the two-component histidine kinase signaling pathway showed various amino acid substitutions in the Os1, Os4, and Os5 genes between field-sensitive and resistant strains or mutants. The results of this study suggest a potential risk of fludioxonil resistance development and a possible influence of resistance mutations on fitness parameters and toxin production in F. asiaticum.

Publisher

Scientific Societies

Subject

Plant Science,Agronomy and Crop Science

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