1. Citrus Research and Education Center, Department of Microbiology and Cell Science, University of Florida, 700 Experiment Station Road, Lake Alfred 33850, U.S.A.;
2. Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Beijing 100081, China;
3. Department of Mechanical Engineering, University of California, Merced, 5200 N. Lake Road, SE2-282, Merced 95343, U.S.A.; and
4. Citrus Research and Education Center, Department of Plant Pathology, University of Florida, 700 Experiment Station Road, Lake Alfred 33850, U.S.A.
5. China-USA Citrus Huanglongbing Joint Laboratory (A joint laboratory of The University of Florida’s Institute of Food and Agricultural Sciences and Gannan Normal University), National Navel Orange Engineering Research Center, Gannan Normal University, Ganzhou, Jiangxi, China;