Effects of Annealing and Concentration of Calcium Salts on Thermal and Rheological Properties of Maize Starch During an Ecological Nixtamalization Process-Reference-Cited by-同舟云学术

Effects of Annealing and Concentration of Calcium Salts on Thermal and Rheological Properties of Maize Starch During an Ecological Nixtamalization Process

Published:2015-09 Issue:5 Volume:92 Page:475-480
ISSN:0009-0352
Container-title:Cereal Chemistry Journal
language:en
Short-container-title:Cereal Chemistry Journal

Author:

Santiago-Ramos David¹,Figueroa-Cárdenas Juan de Dios²,Véles-Medina José Juan²,Reynoso-Camacho Rosalía¹,Ramos-Gómez Minerva¹,Gaytán-Martínez Marcela¹,Morales-Sánchez Eduardo³

Affiliation:

1. Programa de Posgrado en Alimentos del Centro de la República, Universidad Autónoma de Querétaro, Cerro de las Campanas S/N, Col. Las Campanas, Querétaro, Querétaro, Mexico, C. P. 76010.

2. Centro de Investigación y de Estudios Avanzados del IPN, Unidad Querétaro, Libramiento Norponiente, No. 2000, Fraccionamiento Real de Juriquilla, Querétaro, Querétaro, Mexico, C. P. 76230.

3. Centro de Investigación en Ciencia Aplicada y Tecnología Avanzada-IPN, Unidad Querétaro, Cerro Blanco No. 141, 76090, Col. Colinas del Cimatario, Querétaro, Querétaro, Mexico, C. P. 76090.

Publisher

Wiley

Subject

Organic Chemistry,Food Science

Link

http://aaccipublications.aaccnet.org/doi/pdf/10.1094/CCHEM-12-14-0258-R

Reference41 articles.

1. AACC International. Approved Methods of Analysis, 11th Ed. Method 02-52.01. Hydrogen-ion activity (pH)—Electrometric method. Approved April 13, 1961. http://dx.doi.org/10.1094/AACCIntMethod-02-52.01. Available online only. AACC International: St. Paul, MN.

2. Effect of Salts on the Gelatinization and Rheological Properties of Sago Starch

3. Effect of lime content on the processing conditions of cooked maize tortillas: changes of thermal, structural, and rheological properties

4. Effect of the nixtamalization with calcium carbonate on the indigestible carbohydrate content and starch digestibility of corn tortilla

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