Diversity in the Response to Low Temperature in Representative Barley Genotypes Cultivated in Europe

Author:

Rizza F.1,Pagani D.1,Gut M.2,Prášil I.T.3,Lago C.1,Tondelli A.1,Orrù L.1,Mazzucotelli E.1,Francia E.4,Badeck F.-W.5,Crosatti C.1,Terzi V.1,Cattivelli L.1,Stanca A.M.1

Affiliation:

1. Consiglio per la Ricerca e la sperimentazione in Agricoltura (CRA), Genomics Research Centre (GPG); Via San Protaso, 302 I-29017 Fiorenzuola d'Arda Piacenza Italy

2. Plant Breeding and Acclimatization Institute (IHAR); Department of Quality Evaluation and Cereals Breeding Methods; Zawila 4 PL-30423 Krakow Poland

3. Crop Research Institute; Drnovská 507 CZ-16106 Prague Czech Republic

4. University of Modena and Reggio Emilia; Department of Agricultural and Food Sciences; Via Amendola, 2 I-42100 Reggio Emilia Italy

5. Potsdam Institute for Climate Impact Research (PIK); PF 60 12 03 D-14412 Potsdam Germany

Funder

FAO-RGV

European Commission

European Research Area Networking

Ministero delle Politiche Agricole Alimentari e Forestali

Publisher

Wiley

Subject

Agronomy and Crop Science

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