Improved Heat Tolerance through Drought Preconditioning Associated with Changes in Lipid Composition, Antioxidant Enzymes, and Protein Expression in Kentucky Bluegrass
Author:
Affiliation:
1. Dep. of Plant Biology and Pathology; Rutgers Univ.; New Brunswick NJ 08901
2. College of Animal Science and Technology; Sichuan Agricultural Univ.; Yaan 625014 China
Publisher
Wiley
Subject
Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.2135/cropsci2011.06.0327/fullpdf
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