Cost Efficiency of Cryopreservation as a Long-Term Conservation Method for Coffee Genetic Resources-Reference-Cited by-同舟云学术

Cost Efficiency of Cryopreservation as a Long-Term Conservation Method for Coffee Genetic Resources

Published:2009-11 Issue:6 Volume:49 Page:2123-2138
ISSN:0011-183X
Container-title:Crop Science
language:en
Short-container-title:Crop Sci.

Author:

Dulloo M. E.¹,Ebert A. W.²,Dussert S.³,Gotor E.¹,Astorga C.²,Vasquez N.²,Rakotomalala J. J.⁴,Rabemiafara A.⁴,Eira M.⁵,Bellachew B.⁶,Omondi C.⁷,Engelmann F.⁴³,Anthony F.³,Watts J.¹,Qamar Z.⁸,Snook L.¹

Affiliation:

1. Bioversity International; via dei Tre Denari 472/a, Maccarese 00057 Rome Italy

2. Centro Agronómico Tropical de Investigación y Enseñanza; Apartado Postal 01-7170 Turrialba Cartago Costa Rica

3. Institut de Recherche pour le Développement; 911 Av. d'Agropolis BP 64501 F34394 Montpellier France

4. Centre National de la Recherche Appliquée au Développement Rural; BP. 1690 Ampandrianomby, 101 Antananarivo Madagascar

5. Embrapa coffee/Embrapa Genetic Resources and Biotechnology; av W3 Norte, final PqEB 70770-901 Brasiia DF Brazil

6. Ethiopian Institute of Agriculture Research; Jimma Agricultural Research Centre; P.O. Box 192 Jimma Ethiopia

7. Coffee Research Foundation; P.O. Box 4 Ruiru Kenya

8. Food and Agriculture Organization of the United Nations; Viale Terme di Caracalla; 00100 Rome Italy

Publisher

Wiley

Subject

Agronomy and Crop Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.2135/cropsci2008.12.0736/fullpdf

Reference51 articles.

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