Determination of Sudan red contaminants at trace level from water samples by magnetic solid-phase extraction using Fe@NiAl-layered double hydroxide coupled with HPLC
Author:
Funder
National Natural Science Foundation of China
Publisher
Springer Science and Business Media LLC
Subject
Pollution
Link
http://link.springer.com/content/pdf/10.1186/s12302-019-0215-z.pdf
Reference53 articles.
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3. Prabakaran E, Pandian K (2015) Amperometric detection of Sudan I in red chili powder samples using Ag nanoparticles decorated graphene oxide modified glassy carbon electrode. Food Chem 166:198–205
4. Li C, Chen L, You X (2014) Extraction of Sudan dyes from environmental water by hemimicelles-based magnetic titanium dioxide nanoparticles. Environ Sci Pollut Res 21:12382–12389
5. Yu X, Sun Y, Jiang CZ, Gao Y, Wang YP, Zhang HQ, Song DQ (2012) Magnetic solid-phase extraction and ultrafast liquid chromatographic detection of Sudan dyes in red wines, juices, and mature vinegars. J Sep Sci 35:3403–3411
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