Transcriptional analysis of South African cassava mosaic virus-infected susceptible and tolerant landraces of cassava highlights differences in resistance, basal defense and cell wall associated genes during infection

Author:

Allie Farhahna,Pierce Erica J,Okoniewski Michal J,Rey Chrissie

Publisher

Springer Science and Business Media LLC

Subject

Genetics,Biotechnology

Reference158 articles.

1. FAO: Cassava for Food and Energy Security. 2008, Rome: FAO Media Center, http://www.fao.org/Newsroom/en/news/2008/1000899/index.html. Accessed September 2012

2. Blagbrough IS, Bayoumi SAL, Rowan MG, Beeching J: Cassava: An appraisal of its phytochemistry and its biotechnological prospects. Phytochemistry. 2010, 71: 1940-1951.

3. El-Sharkawy MA: Cassava biology and physiology. Plant Mol Biol. 2004, 53: 621-641.

4. Henry G: Global Cassava End Uses and Market, Production, Perspective and Future Prospects FAO Bulletin, Rome. 2000, 85:242

5. Berry S, Rey MEC: Molecular evidence for diverse populations of cassava-infecting begomoviruses in southern Africa. Arch Virol. 2001, 146: 1795-1802.

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