Abstract
Abstract
Background
Vision is an essential element of laparoscopic surgery that defines the outcome of an operation in regards to time, mistakes and precision. A 3-dimensional (3D) perspective may improve vision during an operation. Therefore, this study was designed to compare 3D versus 2-dimensional (2D) perspectives using a pelvitrainer model.
Methods
Fifty candidates were divided into 3 categories based on different experience levels. The candidates were randomised into two groups, with each group performing the same 4 standardised tasks. Group A approached the tasks first with 3D high definition and in a second turn with 2D high definition. Group B carried out the tasks with the systems in reverse order. Task completion time and the number of mistakes made for each task were recorded. After completing the tasks, participants answered questions concerning the two systems.
Results
Group A was, on average, 20% faster at all four tasks and made approximately 18% fewer mistakes in two of the tasks in comparison to group B. The experts significantly benefited from the 3D system in terms of accuracy compared to non-experts and students. The students demonstrated a significantly greater benefit from the 3D system when performing non-linear, continuous movements. Loss of concentration occurred at the same rate for subjects using the 2D and 3D systems. Nausea and dizziness were reported only when working with the 3D system. 91% found the 3D system advantageous for accomplishing the tasks.
Conclusions
Irrespective of experience level, 3D laparoscopy shows advantages in saving time, increasing accuracy and reducing mistakes. These benefits were also accompanied by subjective advantages that were noted by the participants. However, the more complex the task, the less significant the benefit of the 3D system and some people feel handicapped by the eyewear.
Publisher
Springer Science and Business Media LLC
Reference30 articles.
1. Cerdan Santacruz C, Frasson M, Flor-Lorente B, Ramos Rodriguez JL, Trallero Anoro M, Millan Scheiding M, Maseda Diaz O, Dujovne Lindenbaum P, Monzon Abad A, Garcia-Granero Ximenez E. Laparoscopy may decrease morbidity and length of stay after elective colon cancer resection, especially in frail patients: results from an observational real-life study. Surg Endosc. 2017. https://doi.org/10.1007/s00464-017-5548-3 Apr 18, 2017.
2. Keller DS, Delaney CP, Hashemi L, Haas EM. A national evaluation of clinical and economic outcomes in open versus laparoscopic colorectal surgery. Surg Endosc. 2016;30(10):4220–8.
3. He HY, Yang ZJ, Zeng DY, Yao DS, Fan JT, Zhao RF, Zang JQ, Hu XX, Lin Z, Jiang YM, Li L. Comparison of the short-term and long-term outcomes of laparoscopic surgery and open surgery for early-stage cervical cancer. Zhonghua Zhong Liu Za Zhi. 2017;39(6):458–66.
4. Park JY, Kim DY, Kim JH, Kim YM, Kim YT, Nam JH. Laparoscopic versus open radical hysterectomy for elderly patients with early-stage cervical cancer. Am J Obstet Gynecol. 2012;207(3):195–8.
5. Perez-Duarte FJ, Sanchez-Margallo FM, Diaz-Guemes Martin-Portugues I. Ergonomics in laparoscopic surgery and its importance in surgical training. Cir Esp. 2011;90(5):284–91.
Cited by
12 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献