Optimization of process parameters for pickle masala flavored probiotic Greek yoghurt
-
Published:2020-10-27
Issue:5
Volume:73
Page:425-433
-
ISSN:0019-5146
-
Container-title:Indian Journal of Dairy Science
-
language:
-
Short-container-title:IJDS
Author:
Kathiriya Mital,V Sreeja,B Prajapati Jashbhai,Vekariya Yogesh
Publisher
Indian Dairy Association