Dietary Effects of Punicic Acid on the Composition and Peroxidation of Rat Plasma Lipid.-Reference-Cited by-同舟云学术

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Dietary Effects of Punicic Acid on the Composition and Peroxidation of Rat Plasma Lipid.

Published:2002 Issue:8 Volume:51 Page:513-522
ISSN:1345-8957
Container-title:Journal of Oleo Science
language:
Short-container-title:J. Oleo Sci.

Author:

MUKHERJEE Chandrayana,BHATTACHARYYA Sagarika,GHOSH Santinath,BHATTACHARYYA Dipak Kumar

Publisher

Japan Oil Chemists' Society

Subject

General Chemical Engineering,General Medicine,General Chemistry

Reference27 articles.

1. Occurrence of mixtures of geometrical isomers of conjugated octadecatrienoic acids in some seed oils: Analysis by open-tubular gas liquid chromatography and high performance liquid chromatography

2. Cytotoxic effect of conjugated trienoic fatty acids on mouse tumor and human monocytic leukemia cells

3. Dietary effects of conjugated octadecatrienoic fatty acid (9 cis, 11 trans, 13 trans) levels on blood lipids and nonenzymatic in vitro lipid peroxidation in rats

4. Modification of Some Tree Borne Seed Fats for the Preparation of High Priced Confectionery Fats

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