Development of Infant Formula and Breastmilk Surveys
Author:
Affiliation:
1. Research and Development Department, Bean Stalk Snow Co., Ltd.
Publisher
Japan Oil Chemists' Society
Subject
General Earth and Planetary Sciences,General Environmental Science
Link
https://www.jstage.jst.go.jp/article/oleoscience/23/8/23_431/_pdf
Reference35 articles.
1. 1) 厚生労働省;平成22年乳幼児身体発育調査.https://www.mhlw.go.jp/stf/houdou/0000042861.html.(Ministry of Health, Labour and Welfare)
2. 2) Ballard, O.; Morrow, A.L. Human milk composition: Nutrients and bioactive factors. Pediatr. Clin. North Am. 60, 49-74 (2013).
3. 3) Victora, C.G.; Bahl, R.; Barros, A.J.D.; França, G.V.A.; Horton, S.; Krasevec, J.; Murch, S.; Sankar, M.J.; Walker, N.; Rollins, N.C.; Allen, K.; Dharmage, S.; Lodge, C.; Peres, K.G.; Bhandari, N.; Chowdhury, R.; Sinha, B.; Taneja, S.; Giugliani, E. et al. Breastfeeding in the 21st century: Epidemiology, mechanisms, and lifelong effect. Lancet 387, 475-490 (2016).
4. 4) Golan, Y.; Assaraf, Y.G. Genetic and physiological factors affecting human milk production and composition. Nutrients 12, 1500 (2020).
5. 5) Samuel, T.M.; Zhou, Q.; Giuffrida, F.; Munblit, D.; Verhasselt, V.; Thakkar, S.K. Nutritional and non-nutritional composition of human milk is modulated by maternal, infant, and methodological factors. Front. Nutr. 7, 172 (2020).
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