Extracellular hydrolytic enzyme activity in the water from the ponds of a carp farm
Author:
Funder
Pomeranian University in Słupsk
Publisher
Springer Science and Business Media LLC
Subject
Cell Biology,Plant Science,Genetics,Molecular Biology,Animal Science and Zoology,Biochemistry,Ecology, Evolution, Behavior and Systematics
Link
http://link.springer.com/content/pdf/10.2478/s11756-020-00659-9.pdf
Reference51 articles.
1. Astel AM, Bigus K, Stec M (2018) Microbial enzymatic activity and its relation to organic matter abundance on sheltered and exposed beaches on the polish coast. Oceanologia 60:312–330. https://doi.org/10.1016/j.oceano.2018.01.001
2. Baltar F, Arístegui J, Sintes E, van Aken HM, Gasol JM, Herndl GJ (2009) Prokaryotic extracellular enzymatic activity in relation to biomass production and respiration in the meso- and bathypelagic waters of the (sub)tropical Atlantic. Environ Microbiol 11:1998–2014. https://doi.org/10.1111/j.1462-2920.2009.01922.x
3. Baltar F, Aristegui J, Gasol JM, Sintes E, Aken HM, Herndl GJ (2010) High dissolved extracellular enzymatic activity in the deep Central Atlantic Ocean. Aquat Microb Ecol 58:287–302. https://doi.org/10.3354/ame01377
4. Baltar F, Legrand C, Pinhassi J (2016) Cell-free extracellular enzymatic activity is linked to seasonal temperature changes: a case study in the Baltic Sea. Biogeosciences 13:2815–2821. https://doi.org/10.5194/bg-13-2815-2016
5. Baltar F, Anxelu GX, Lonborg C (2017) Warming and organic matter sources impact the proportion of dissolved to total activities in marine extracellular enzymatic rates. Biogeochemistry 133:307–316. https://doi.org/10.1007/s10533-017-0334-9
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