1. M. Andersen, K.R. Markham, Flavonoids. Chemistry, Biochemistry and Applications (CRC Press, Boca Raton, Florida, 2006)
2. M. de Lorgeril, P. Salen, In: M.G. Bourassa, J.-C. Tardif, (Eds.), Antioxidants and Cardiovascular disease, 2nd edition (Springer Science+Business Media, Inc., New York, 2006)
3. L. Packer, P. Rosen, H.J. Tritschler, G.L. King, A. Azzi, In: C.A Rice-Evans, L. Packer, (Eds.), Oxidative Stress and Disease, 2nd edition (Marcel Dekker, Inc., New York, 2003)
4. J.S. Wright, E.R. Johnson, G.A. DiLabio, J. Am. Chem. Soc. 123(6), 1173 (2001)
5. M. Musialik, G. Litwinienko, Org. Lett. 7(22), 4951 (2005)