Author:
Yegorova N. A.,Yakimova O. V.,Belova I. V.
Reference31 articles.
1. Prawal Pratap Singh Verma, Anand Singh, Laiq-ur-Rahaman, and Bahl, J. R., Lemon balm (Melissa officinalis L.) an herbal medicinal plant with broad therapeutic uses and cultivation practices: A review, IJRAMR, 2015, vol. 2, p. 0928.
2. Shakeri, A., Sahebkar, A., and Javadi, B., Melissa officinalis L.—A review of its traditional uses, phytochemistry and pharmacology, J. Ethnopharmacol., 2016, vol. 188, p. 204. https://doi.org/10.1016/j.jep.2016.05.010
3. Pashtetsky, V.S., Timasheva, L.A., Pekhova, O.A., Danilova, I.L., and Serebryakova, O.A., Efirnye masla i ih kachestvo (Essential Oils and Their Quality), Simferopol: IT “ARIAL”, 2021. https://doi.org/10.33952/2542-0720-978-5-907506-16-9
4. Virchea, L.I., Gligor, F.G., Frum, A., Mironescu, M., Myachikova, N.I., and Georgescu, C., Phytochemical analysis and antioxidant assay of Melissa officinalis L. (lemon balm), BIO Web Conf., 2021, vol. 40, p. 02004. https://doi.org/10.1051/bioconf/20214002004
5. Alizadeh Behbahani, B. and Shahidi, F., Melissa officinalis Essential oil: Chemical compositions, antioxidant potential, total phenolic content and antimicrobial activity, Nutr. Food Sci. Res., 2019, vol. 6, p. 17. https://doi.org/10.29252/nfsr.6.1.17