1. 1. Goto M, Tsukioka A. Risk profile of natural toxins: higher plants: Alocasia odora. (in Japanese) Ministry of Health, Labour and Welfare. https://www.mhlw.go.jp/stf/seisakunitsuite/bunya/0000075832.html.
2. 2. Moon JM, Lee BK, Chun BJ. Toxicities of raw Alocasia odora. Hum Exp Toxicol 2011; 30: 1720–1723.
3. 3. Ikeda M. Food poisoning caused by Alocasia odora. Shokuhin Eiseigaku Zasshi 2022; 63: J-114–J-115 (in Japanese).
4. 4. Miyazaki E, Sato H, Matsunaga N, et al. Food poisoning suspected case caused by Alocasia odora. Fukuokashi Hoken Kankyo Kenkyujoho 2020; 45: 153 (in Japanese).
5. 5. Takayama K, Maeda T, Nishimura Y, et al. Examination of testing methods for food poisoning incidents caused by Alocasia odora. Miyazakiken Eisei Kankyo Kenkyujo Nenpo 2020; 31: 72 (in Japanese).