Soy isoflavones and immunity
Author:
Affiliation:
1. Department of Public Health and Applied Nutrition, Institute of Health Bioscience, the University of Tokushima Graduate School
Publisher
University of Tokushima Faculty of Medicine
Subject
General Biochemistry, Genetics and Molecular Biology,General Medicine
Link
http://www.jstage.jst.go.jp/article/jmi/55/3,4/55_3,4_167/_pdf
Reference38 articles.
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4. 4. Setchell KDR: Phytoestrogens: the biochemistry, physiology, and implications for human health of soy isoflavones. Am J Clin Nutr 68: 1333S-1248S, 1998
5. 5. Anthony MS, Clarkson TB, Williams JK: Effects of soy isoflavones on atherosclerosis:potential mechanisms. Am J Clin Nutr 68: 1390S-1393S, 1998
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