Increasing portion sizes in American diets: More calories, more obesity-Reference-Cited by-同舟云学术

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Increasing portion sizes in American diets: More calories, more obesity

Published:2003-01 Issue:1 Volume:103 Page:39-40
ISSN:0002-8223
Container-title:Journal of the American Dietetic Association
language:en
Short-container-title:Journal of the American Dietetic Association

Author:

Nestle Marion

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference8 articles.

1. FOOD POLITICS: HOW THE FOOD INDUSTRY INFLUENCES NUTRITION AND HEALTH;Nestle,2002

2. The contribution of expanding portion sizes to the US obesity epidemic;Young;AM J PUBLIC HEALTH,2002

3. Foods commonly eaten in the United States, 1989-1991 and 1994-1996: are portion sizes changing?;Smiciklas-Wright;J AM DIET ASSOC,2003

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