Oats and the gluten-free diet
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Food Science
Reference29 articles.
1. Coeliac disease. II. The presence in wheat of a factor having a deleterious effect in cases of coeliac disease;Dicke;Acta Paediatr,1953
2. Do oats belong in a gluten-free diet?;Thompson;J Am Diet Assoc,1997
3. A comparison of diets with and without oats in adults with celiac disease;Janatuinen;N Engl J Med,1995
4. Questionable foods and the gluten-free diet: Survey of current recommendations;Thompson;J Am Diet Assoc,2000
5. Absence of oats toxicity in adult coeliac disease;Srinivasan;BMJ,1996
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