Antioxidant and anti-inflammatory effects of extracts from Maqui berry Aristotelia chilensis in human colon cancer cells-Reference-Cited by-同舟云学术

Antioxidant and anti-inflammatory effects of extracts from Maqui berry Aristotelia chilensis in human colon cancer cells

Published:2018-12-20 Issue:4 Volume:8 Page:275-296
ISSN:1878-5093
Container-title:Journal of Berry Research
language:
Short-container-title:JBR

Author:

Céspedes-Acuña Carlos L.¹,Xiao Jianbo²,Wei Zhao-Jun³,Chen Longsheng⁴,Bastias Jose M.⁵,Avila José G.⁶,Alarcon-Enos Julio¹,Werner-Navarrete Enrique¹,Kubo Isao⁷

Affiliation:

1. Department of Basic Sciences, Research Group in Chemistry and Biotechnology of Bioactive Natural Products, Faculty of Sciences, Universidad del Bio Bio. Chillan, Chile

2. Institute of Chinese Medical Sciences, State Key Laboratory of Quality Research in Chinese Medicine, University of Macau, Taipa, Macau

3. School of Food Science and Engineering, Hefei University of Technology, Hefei, People’s Republic of China

4. Anhui Academy of Science and Technology, Hefei, P.R. China

5. Departamento de Ingeniería en Alimentos, Grupo de Investigación Calidad, Toxicología e Inocuidad Alimentaria, Facultad de Ciencias de la Salud y los Alimentos, Universidad del Bio Bio, Chillan, Chile

6. Laboratorio de Fitoquímica, UBIPRO, FES-Iztacala, Universidad Nacional Autónoma de México. Avenida de Los Barrios 1, Tlalnepantla 54090, Estado de México, México

7. Department of Environmental Science, Policy and Management, University of California, Berkeley, CA, USA

Publisher

IOS Press

Subject

Horticulture,Plant Science,Soil Science,Agronomy and Crop Science,Biochemistry,Food Science

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