Andean berries from Ecuador: A review on Botany, Agronomy, Chemistry and Health Potential-Reference-Cited by-同舟云学术

Andean berries from Ecuador: A review on Botany, Agronomy, Chemistry and Health Potential

Published:2015-06-02 Issue:2 Volume:5 Page:49-69
ISSN:1878-5093
Container-title:Journal of Berry Research
language:
Short-container-title:JBR

Author:

Carrillo-Perdomo E.¹,Aller A.¹,Cruz-Quintana S.M.²,Giampieri F.³,Alvarez-Suarez J.M.²

Affiliation:

1. Agroindustrial Engineering, Universidad Nacional de Chimborazo (UNACH), Campus Norte “Ms. Edison Riera R.” Riobamba, Chimborazo, Ecuador

2. Facultad de Ciencias de la Salud. Universidad Nacional de Chimborazo (UNACH), Campus Norte “Ms. Edison Riera R.”, Riobamba, Chimborazo, Ecuador

3. Dipartimento di Scienze Agrarie, Universita Politecnica delle Marche, Ancona, Italy

Publisher

IOS Press

Subject

Horticulture,Plant Science,Soil Science,Agronomy and Crop Science,Biochemistry,Food Science

Reference83 articles.

1. Roy-Chaughury R. Herbal Medicine for Human Health. World Health Organization, Regional Office for South-East Asia; 1992.

2. An ethnobotanical survey of medicinal plants used in Loja and Zamora-Chinchipe, Ecuador;Tene;J Ethnopharmacol,2007

3. Catálogo de las plantas vasculares del Ecuador;Jorgensen;Monogr Syst Bot from Missouri Bot Gard,1999

4. United Nations Environment Programme and Worls Conservation Monitoring Centre: Biodiversity A-Z. http://www.biodiversityaz.org/about

5. Mittermeier RA, Myers N, Mittermeier CG, Robles Gil P. Hotspots: Earth’s biologically richest and most endangered terrestrial ecoregions. CEMEX, SA, Agrupación Sierra Madre, SC 1999

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