Prescription and Delivery of Enteral Nutrition for ICU Patients: A Case Study of a Hospital in the Interior of Brazil-Reference-Cited by-同舟云学术

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Prescription and Delivery of Enteral Nutrition for ICU Patients: A Case Study of a Hospital in the Interior of Brazil

Published:2023 Issue:10 Volume:14 Page:880-896
ISSN:2157-944X
Container-title:Food and Nutrition Sciences
language:
Short-container-title:FNS

Author:

de Oliveira Junior Valtemir Paula,dos Santos Daiane Costa,Fernandes Sibele Santos,Egea Mariana Buranelo

Publisher

Scientific Research Publishing, Inc.

Subject

General Medicine

Reference47 articles.

1. ASPEN Safe Practices for Enteral Nutrition Therapy

2. Guidelines for the Provision and Assessment of Nutrition Support Therapy in the Adult Critically Ill Patient

3. Targeted Full Energy and Protein Delivery in Critically Ill Patients: A Pilot Randomized Controlled Trial (FEED Trial)

4. Toledo, D. and Castro, M. (2017) Assessment of the Current Outlook of Nutritional Therapy within the Intensive Care Unit. BRASPEN Journal, 32, 297-301.

5. Nutritional therapy for hospitalized patients with COVID-19: A narrative and integrative review

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nutritional Screening Tools in Institutionalized People: A Case Study of Using Nutritional Risk Screening (NRS 2002) and Mini Nutritional Assessment (MNA);Food and Nutrition Sciences;2024

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