Potential mechanisms of the anti-hypertensive effects of RVPSL on spontaneously hypertensive rats using non-targeted serum metabolomics
Author:
Affiliation:
1. College of Food Science and Engineering, Bohai University, Jinzhou 121013, P. R. China
2. Lab of Nutrition and Functional Food, Jilin University, Changchun 130062, P. R. China
Abstract
Funder
National Natural Science Foundation of China
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2021/FO/D1FO01546J
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