Dietary arginine and N-carbamylglutamate supplementation enhances the antioxidant statuses of the liver and plasma against oxidative stress in rats-Reference-Cited by-同舟云学术

Dietary arginine and N-carbamylglutamate supplementation enhances the antioxidant statuses of the liver and plasma against oxidative stress in rats

Published:2016 Issue:5 Volume:7 Page:2303-2311
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Cao Wei¹²³⁴⁵,Xiao Liang¹²³⁴⁵,Liu Guangmang¹²³⁴⁵,Fang Tingting¹²³⁴⁵,Wu Xianjian¹²³⁴⁵,Jia Gang¹²³⁴⁵,Zhao Hua¹²³⁴⁵,Chen Xiaoling¹²³⁴⁵,Wu Caimei¹²³⁴⁵,Cai Jingyi¹²³⁴⁵,Wang Jing⁶²³⁴

Affiliation:

1. Institute of Animal Nutrition

2. Sichuan Agricultural University

3. Chengdu 611130

4. China

5. Key Laboratory for Animal Disease-Resistance Nutrition of China Ministry of Education

6. Maize Research Institute

Abstract

N-Carbamylglutamate (NCG), an effective precursor of arginine (ARG), can enhance ARG synthesis, increase intestinal growth, and improve reproductive performance.

Funder

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2016/FO/C5FO01194A

Reference52 articles.

1. Oxidative stress, inflammation, and cancer: How are they linked?

2. Emerging importance of oxidative stress in regulating striated muscle elasticity

3. Reactive oxygen species and insulin resistance: the good, the bad and the ugly