Emerging techniques in bioethanol production: from distillation to waste valorization-Reference-Cited by-同舟云学术

Emerging techniques in bioethanol production: from distillation to waste valorization

Published:2019 Issue:6 Volume:21 Page:1171-1185
ISSN:1463-9262
Container-title:Green Chemistry
language:en
Short-container-title:Green Chem.

Author:

Gavahian Mohsen¹²³⁴^ORCID,Munekata Paulo E. S.⁵⁶⁷,Eş Ismail⁸⁹¹⁰¹¹¹²,Lorenzo Jose M.⁵⁶⁷^ORCID,Mousavi Khaneghah Amin¹³¹⁴¹⁰¹¹¹²^ORCID,Barba Francisco J.¹⁵¹⁶¹⁷¹⁸¹⁹^ORCID

Affiliation:

1. Product and Process Research Center

2. Food Industry Research and Development Institute

3. Hsinchu

4. Taiwan, Republic of China

5. Centro Tecnológico de la Carne de Galicia

6. Ourense

7. Spain

8. Department of Material and Bioprocess Engineering

9. School of Chemical Engineering

10. University of Campinas (UNICAMP)

11. Campinas

12. Brazil

13. Department of Food Science

14. Faculty of Food Engineering

15. Nutrition and Food Science Area

16. Preventive Medicine and Public Health

17. Food Science

18. Toxicology and Forensic Medicine Department

19. Faculty of Pharmacy

Abstract

Ethanol production from biomass, especially waste biomass, and the use of such ethanol as fuel can reduce fossil fuel consumption and ameliorate the hidden costs of burning fossil fuels such as its environmental impact.

Funder

Ministry of Economic Affairs

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Generalitat Valenciana

Ministerio de Economía y Competitividad

CYTED Ciencia y Tecnología para el Desarrollo

Publisher

Royal Society of Chemistry (RSC)

Subject

Pollution,Environmental Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2019/GC/C8GC02698J

Reference112 articles.

1. IEA , Key world energy statistics , 2017

2. Progress in bioethanol processing

3. Anonymous , Ethanol production in selected countries , https://www.statista.com/statistics/281606/ethanol-production-in-selected-countries/ (accessed on 2018/09/19), 2018

4. RFA , World fuel ethanol production , https://ethanolrfa.org/resources/industry/statistics/ (access on 17.08.2018), 2018

5. Ethanol production by continuous fermentation–pervaporation: a preliminary economic analysis

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