Incorporation and modification of fatty acids in cyanobacterial natural products biosynthesis-Reference-Cited by-同舟云学术

Incorporation and modification of fatty acids in cyanobacterial natural products biosynthesis

Published:2023 Issue:30 Volume:59 Page:4436-4446
ISSN:1359-7345
Container-title:Chemical Communications
language:en
Short-container-title:Chem. Commun.

Author:

Leão Pedro N.¹^ORCID,Martins Teresa P.¹²^ORCID,Abt Kathleen¹²,Reis João P. A.¹²,Figueiredo Sandra¹,Castelo-Branco Raquel¹³,Freitas Sara¹³

Affiliation:

1. Interdisciplinary Centre of Marine and Environmental Research (CIIMAR/CIMAR), University of Porto, 4450-208 Matosinhos, Portugal

2. ICBAS – Institute of Biomedical Sciences Abel Salazar, University of Porto, 4050-313 Porto, Portugal

3. Department of Biology, Faculty of Sciences, University of Porto, 4169-007 Porto, Portugal

Abstract

Cyanobacterial secondary metabolite biosynthesis often involves the use of a rich enzymatic arsenal for the incorporation and modification of fatty acid-derived moieties.

Funder

H2020 Spreading Excellence and Widening Participation

H2020 European Research Council

Fundação para a Ciência e a Tecnologia

Publisher

Royal Society of Chemistry (RSC)

Subject

Materials Chemistry,Metals and Alloys,Surfaces, Coatings and Films,General Chemistry,Ceramics and Composites,Electronic, Optical and Magnetic Materials,Catalysis

Link

http://pubs.rsc.org/en/content/articlepdf/2023/CC/D3CC00136A

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