Stilbenes-enriched peanut sprouts alleviated physical fatigue <i>via</i> regulating interactions of nutrients–microbiota–metabolites revealed by multi-omics analysis-Reference-Cited by-同舟云学术

Stilbenes-enriched peanut sprouts alleviated physical fatigue via regulating interactions of nutrients–microbiota–metabolites revealed by multi-omics analysis

Published:2024 Issue:6 Volume:15 Page:2960-2973
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Zhu Tong¹²,Pan Qi²,Xiao Kunpeng²,Zuo Changzhou²,Liu Qiang³,Zhou Dandan⁴,Tu Kang²^ORCID

Affiliation:

1. College of Food Science and Technology/Yunnan Key Laboratory of Precision Nutrition and Personalized Food Manufacturing, Yunnan Agricultural University, Kunming 650201, P. R. China

2. College of Food Science and Technology, Nanjing Agricultural University, No. 1 Weigang Road, Nanjing 210095, P. R. China

3. College of Food Science and Engineering/Collaborative Innovation Center for Modern Grain Circulation and Safety, Key Laboratory of Grains and Oils Quality Control and Processing, Nanjing University of Finance and Economics, Nanjing 210023, P. R. China

4. College of Light Industry and Food Engineering, Nanjing Forestry University, Nanjing 210037, P. R. China

Abstract

In this study, the antifatigue effect and mechanism of peanut sprouts were explored.

Funder

Priority Academic Program Development of Jiangsu Higher Education Institutions

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/FO/D3FO04076C

Reference54 articles.

1. Light radiation promoted stilbene accumulation in peanut sprouts: a response of the reestablishment of oxidant-antioxidant homeostasis

2. Influence of Traditional Processing Methods on the Nutritional Composition and Antinutritional Factors of Red Peanuts (Arachis hypogea) and Small Red Kidney Beans (Phaseolus vulgaris)

3. Germination results in reduced allergenicity of peanut by degradation of allergens and resveratrol enrichment

4. Toxicological and nutraceutical assessments of peanut sprouts as daily supplements to feed Sprague-Dawley rats for 18 weeks

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