The allyl group for protection in carbohydrate chemistry. Part 21. (±)-1,2 : 5.6- and (±)-1,2 : 3,4-di-O-isopropylidene-myo-inositol. The unusual behaviour of crystals of (±)-3,4-di-O-acetyl-1,2,5,6-tetra-O-benzyl-myo-inositol on heating and cooling: a ‘thermosalient solid’-Reference-Cited by-同舟云学术

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The allyl group for protection in carbohydrate chemistry. Part 21. (±)-1,2 : 5.6- and (±)-1,2 : 3,4-di-O-isopropylidene-myo-inositol. The unusual behaviour of crystals of (±)-3,4-di-O-acetyl-1,2,5,6-tetra-O-benzyl-myo-inositol on heating and cooling: a ‘thermosalient solid’

Published:1987 Issue:0 Volume: Page:2411-2414
ISSN:0300-922X
Container-title:J. Chem. Soc., Perkin Trans. 1
language:en
Short-container-title:J. Chem. Soc., Perkin Trans. 1

Author:

Gigg Jill,Gigg Roy,Payne Sheila,Conant. Robert

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/1987/P1/P19870002411

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