Influence of certain carbohydrate substances upon the interfacial tension between water and cyclohexane-Reference-Cited by-同舟云学术

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Influence of certain carbohydrate substances upon the interfacial tension between water and cyclohexane

Published:1939 Issue: Volume:35 Page:1113
ISSN:0014-7672
Container-title:Transactions of the Faraday Society
language:en
Short-container-title:Trans. Faraday Soc.

Author:

Matthews J. B.

Publisher

Royal Society of Chemistry (RSC)

Subject

Physical and Theoretical Chemistry,General Physics and Astronomy,General Engineering

Link

http://pubs.rsc.org/en/content/articlepdf/1939/TF/TF9393501113

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of methane–sugar interaction on the solubility of methane in an aqueous solution;Journal of Colloid and Interface Science;2017-08

2. Modeling Interfacial Tension in Liquid–Liquid Systems Containing Electrolytes;Industrial & Engineering Chemistry Research;2013-05-13

3. Mechanism of Metal Oxide Nanoparticle Loading in SBA-15 by the Double Solvent Technique;The Journal of Physical Chemistry C;2010-02-05

4. Adsorption of polyvinyl alcohol on the paraffin—water interface. I. Interfacial tension as a function of time and concentration;Journal of Colloid and Interface Science;1972-12

5. Interfacial tensions against water of some C10-C15 hydrocarbons with aromatic or cycloaliphatic rings;The Journal of Physical Chemistry;1970-04

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