Investigation of arsenic speciation in algae of the Antarctic region by HPLC-ICP-MS and HPLC-ESI-Ion Trap MS-Reference-Cited by-同舟云学术

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Investigation of arsenic speciation in algae of the Antarctic region by HPLC-ICP-MS and HPLC-ESI-Ion Trap MS

Published:2006 Issue:11 Volume:21 Page:1214
ISSN:0267-9477
Container-title:Journal of Analytical Atomic Spectrometry
language:en
Short-container-title:J. Anal. At. Spectrom.

Author:

Wuilloud Rodolfo G.,Altamirano Jorgelina C.,Smichowski Patricia N.,Heitkemper Douglas T.

Publisher

Royal Society of Chemistry (RSC)

Subject

Spectroscopy,Analytical Chemistry

Link

http://pubs.rsc.org/en/content/articlepdf/2006/JA/B607203H

Reference43 articles.

1. Environmental Aspects of Arsenic Toxicity

2. Biogeochemistry of arsenic in natural waters: the importance of methylated species

3. Interaction between metallic species and biological substrates: approximation to possible interaction mechanisms between the alga Chlorella vulgaris and arsenic(III)

4. Accumulation of arsenic(III) bychlorella vulgaris

5. Uptake and excretion of total inorganic arsenic by the freshwater algaChlorella vulgaris

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1. Recent developments in speciation and determination of arsenic in marine organisms using different analytical techniques. A review;RSC Advances;2024

2. Simultaneous analysis of 16 metal ions by ion‐ pairing high‐performance liquid chromatography‐electrospray ionization tandem mass spectrometry;Journal of the Chinese Chemical Society;2022-10

3. Assessment of organic and inorganic arsenic species in Sengcu rice from terraced paddies and commercial rice from lowland paddies in Vietnam;Journal of Cereal Science;2021-11

4. On-line speciation analysis of arsenic compounds in commercial edible seaweed by HPLC–UV-thermo-oxidation-HG-AFS;Food Chemistry;2021-09

5. Analytical Methodologies for the Determination of Organoarsenicals in Edible Marine Species: A Review;Journal of Agricultural and Food Chemistry;2020-01-30

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