Utilization of quince (<i>Cydonia oblonga</i>) seeds for production of mucilage: functional, thermal and rheological characterization-Reference-Cited by-同舟云学术

Utilization of quince (Cydonia oblonga) seeds for production of mucilage: functional, thermal and rheological characterization

Published:2023 Issue:1 Volume:1 Page:107-115
ISSN:2753-8095
Container-title:Sustainable Food Technology
language:en
Short-container-title:Sustain. Food. Technol.

Author:

Yousuf Sabreena¹^ORCID,Maktedar Shrikant S.¹

Affiliation:

1. Materials Research Laboratory, Department of Chemistry, National Institute of Technology, Srinagar, J&K-190006, India

Abstract

Optimum extraction conditions for QSM were found to be pH value of 9, extraction temperature of 60 °C, extraction time of 15 min and W/S ratio of 19 : 1. The mucilage obtained exhibited very good functional, thermal and rheological properties.

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2023/FB/D2FB00010E

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