Reactive extraction of fructose for efficient separation of sucrose-derived glucosides produced by enzymatic glycosylation
Author:
Affiliation:
1. Austrian Centre of Industrial Biotechnology (ACIB)
2. 8010 Graz
3. Austria
4. Institute of Biotechnology and Biochemical Engineering
5. Graz University of Technology
Abstract
Reactive extraction enables efficient and selective separation of fructose from glucosides (here: α-glucosyl glycerol) produced from sucrose by enzymatic transglycosylation.
Funder
European Commission
Publisher
Royal Society of Chemistry (RSC)
Subject
Pollution,Environmental Chemistry
Link
http://pubs.rsc.org/en/content/articlepdf/2020/GC/D0GC01408G
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