Animal study of the anti-diarrhea effect and microbial diversity of dark tea produced by the Yao population of Guangxi
Author:
Affiliation:
1. College of Horticulture
2. South China Agricultural University
3. Guangzhou
4. China
5. Infinitus (China) Company Ltd
6. College of Forestry and Landscape Architecture
7. Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods
Abstract
Chinese dark teas (CDTs) are a special type of tea traditionally consumed by ethnic minorities around the border regions of China.
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2019/FO/C9FO00110G
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