The causal association between artificial sweeteners and the risk of cancer: a Mendelian randomization study-Reference-Cited by-同舟云学术

The causal association between artificial sweeteners and the risk of cancer: a Mendelian randomization study

Published:2024 Issue:8 Volume:15 Page:4527-4537
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Pan Haotian¹^ORCID,Feng Chenchen²,Zhou Ziting¹,Huang Jiamin¹,Deng Jiasi¹,Zhou Yuanyuan¹,Wang Yuxuan¹,Mu Xinru¹,Wang Qian³,Wang Ke²,Lu Zhigang⁴⁵⁶

Affiliation:

1. School of Pharmacy, Nanjing University of Chinese Medicine, Nanjing, 210023, China

2. Yueyang Hospital of Integrated Traditional Chinese and Western Medicine, Shanghai University of Traditional Chinese Medicine, Shanghai 200437, China

3. School of International Education, Nanjing University of Chinese Medicine, Nanjing 210023, China

4. School of Integrative Medicine, Nanjing University of Chinese Medicine, Nanjing, 210023, China

5. Key Laboratory of Acupuncture and Medicine Research of Ministry of Education, Nanjing University of Chinese Medicine, Nanjing, 210023, China

6. Jiangsu Collaborative Innovation Center ofTraditional Chinese Medicine in Prevention and Treatment of Tumor, Nanjing University of Chinese Medicine, Nanjing 210023, China

Abstract

Through the Mendelian randomization method, we found that artificial sweeteners (ASs) added to food had certain association with some types of cancers. Larger RCTs are needed to investigate small effects and support this conclusion.

Funder

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/FO/D3FO05756A

Reference39 articles.

1. Aspartame—True or False? Narrative Review of Safety Analysis of General Use in Products

2. Can Artificial Sweeteners Increase the Risk of Cancer Incidence and Mortality: Evidence from Prospective Studies

3. The Effect of Artificial Sweeteners Use on Sweet Taste Perception and Weight Loss Efficacy: A Review

4. The artificial sweetener erythritol and cardiovascular event risk

5. Nonnutritive Sweeteners: Current Use and Health Perspectives