Ingestion of xylooligosaccharides during the suckling period improve the feed efficiency and hindgut fermentation capacity of piglets after weaning-Reference-Cited by-同舟云学术

Ingestion of xylooligosaccharides during the suckling period improve the feed efficiency and hindgut fermentation capacity of piglets after weaning

Author:

Bai Yu¹^ORCID,Wang Zhenyu¹,Zhou Xingjian¹,Zhang Yaowen¹,Ye Hao¹,Wang Haotian¹,Pi Yu¹²,Lian Shuai¹³,Han Dandan¹,Wang Junjun¹^ORCID

Affiliation:

1. State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing 100193, China

2. State Key Laboratory of Biological Feed, Ministry of Agriculture and Rural Affairs, Boen Biotechnology Co. Ltd, Ganzhou 341000, China

3. College of Animal Science and Veterinary Medicine, Heilongjiang Bayi Agricultural University, Daqing 163000, China

Abstract

Fiber ingestion during the suckling period is helpful for gut development and probiotic colonization.

Funder

Earmarked Fund for China Agriculture Research System

China Postdoctoral Science Foundation

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

Reference49 articles.

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献