The protective role of hawthorn fruit extract against high salt-induced hypertension in Dahl salt-sensitive rats: impact on oxidative stress and metabolic patterns
Author:
Affiliation:
1. The Key Laboratory of Biomedical Information Engineering of Ministry of Education
2. School of Life Science and Technology
3. Xi'an Jiaotong University
4. Xi'an 710049
5. China
Abstract
Hawthorn fruit extract can significantly attenuate high salt-induced hypertension in Dahl salt-sensitive rats.
Funder
National Natural Science Foundation of China
Publisher
Royal Society of Chemistry (RSC)
Subject
General Medicine,Food Science
Link
http://pubs.rsc.org/en/content/articlepdf/2019/FO/C8FO01818A
Reference48 articles.
1. C. O. N. Pharmacopoeia , Pharmacopoeia of The People's Republic of China , China Medical Science Press , 2015
2. Hawthorn (Shan Zha) Drink and Its Lowering Effect on Blood Lipid Levels in Humans and Rats
3. Hawthorn extract for treating chronic heart failure: meta-analysis of randomized trials
4. Extracts of Crataegus oxyacantha and Rosmarinus officinalis Attenuate Ischemic Myocardial Damage by Decreasing Oxidative Stress and Regulating the Production of Cardiac Vasoactive Agents
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