Effect of backbone and end-group regioisomerism on thermomechanical properties of vanillin-based polyurethane networks

Author:

Rangamani Adithya12345ORCID,Alabi Christopher A.12345ORCID

Affiliation:

1. Robert Frederick Smith School of Chemical and Biomolecular Engineering

2. Olin Hall

3. Cornell University

4. Ithaca

5. USA

Abstract

Monomer composition, geometry, cross-link density, and cross-link distribution are the primary determinants of material properties in thermosetting networks.

Funder

Cornell Center for Materials Research

National Science Foundation

Division of Chemistry

Publisher

Royal Society of Chemistry (RSC)

Subject

Organic Chemistry,Polymers and Plastics,Biochemistry,Bioengineering

Reference35 articles.

1. Q. Guo , Thermosets: Structure, Properties, and Applications , Elsevier , 2nd edn, 2018

2. A. Srinivasan and S.Bandyopadhyay , Advances in Polymer Materials and Technology , CRC Press , 1st edn, 2016

3. J. Pascault , H.Sautereau , J.Verdu and R. J. J.Williams , Thermosetting Polymers , CRC Press , 1st edn, 2002

4. H. Dodiuk and S.Goodman , Handbook of Thermoset Plastics , Elsevier , 2014 , 10.1016/C2011-0-09694-1

5. S. Thomas , J.Datta , J.Haponiuk and A.Reghunadhan , Polyurethane Polymers: Blends and Interpenetrating Polymer Networks , Elsevier , 2017

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