A high-performance liquid chromatography method validation and a Box–Behnken experimental design for the extraction optimization of quercitrin from <i>Nectandra reticulata</i>-Reference-Cited by-同舟云学术

A high-performance liquid chromatography method validation and a Box–Behnken experimental design for the extraction optimization of quercitrin from Nectandra reticulata

Published:2024 Issue:30 Volume:14 Page:21874-21886
ISSN:2046-2069
Container-title:RSC Advances
language:en
Short-container-title:RSC Adv.

Author:

Pulido Teuta Juanita¹,Narváez-Cuenca Carlos-Eduardo²^ORCID,Ávila Murillo Mónica¹

Affiliation:

1. Universidad Nacional de Colombia, Sede Bogotá, Facultad de Ciencias, Departamento de Química, Quipronab, Carrera 30 No. 45-03, Bogotá, Colombia

2. Universidad Nacional de Colombia, Sede Bogotá, Facultad de Ciencias, Departamento de Química, Food Chemistry Research Group, Carrera 30 No. 45-03, Bogotá, Colombia

Abstract

The lower the content of ethanol in the extraction mixture and the higher the temperature, the higher the extraction of quercitrin.

Funder

Ministerio de Ciencia, Tecnología e Innovación

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/RA/D4RA01723D

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