Gut-derived wild blueberry phenolic acid metabolites modulate extrinsic cutaneous damage

Author:

Ivarsson John12,Bennett Abby2,Ferrara Francesca3,Strauch Renee2,Vallase Andrea4ORCID,Iorizzo Massimo5,Pecorelli Alessandra24,Lila Mary Ann2ORCID,Valacchi Giuseppe146ORCID

Affiliation:

1. Department of Animal Science, Plants for Human Health Institute, NC Research Campus, NC State University, Kannapolis, NC 28081, USA

2. Department of Food Bioprocessing & Nutrition Sciences, Plants for Human Health Institute, NC Research Campus, NC State University, Kannapolis, NC 28081, USA

3. Department of Chemical, Pharmaceutical and Agricultural Sciences, University of Ferrara, 44121 Ferrara, Italy

4. Department of Environmental and Prevention Sciences, University of Ferrara, 44121 Ferrara, Italy

5. Department of Horticultural Science, Plants for Human Health Institute, NC Research Campus, NC State University, Kannapolis, NC 28081, USA

6. Kyung Hee University, Department of Food and Nutrition, Seoul, South Korea

Abstract

As the first line of defense, the skin is equipped with various physiological mechanisms positioned to prevent incoming oxidative damage from numerous environmental insults.

Funder

U.S. Department of Agriculture

Publisher

Royal Society of Chemistry (RSC)

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