Anti-hyperuricemia bioactive peptides: a review on obtaining, activity, and mechanism of action-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Anti-hyperuricemia bioactive peptides: a review on obtaining, activity, and mechanism of action

Published:2024 Issue:11 Volume:15 Page:5714-5736
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Chen Ying¹^ORCID,Li Hongyan¹,Cai Yunfei¹,Wang Ke¹²³⁴,Wang Yousheng²³

Affiliation:

1. Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Beijing, China

2. Institute of Modern Fermentation Engineering and Future Foods, Guangxi University, Nanning, 530004, China

3. College of Light Industry and Food Engineering, Guangxi University, Nanning, 530004, China

4. Rizhao Huawei Institute of Comprehensive Health Industries, Shandong Keepfit Biotech. Co. Ltd., Rizhao, 276800, China

Abstract

The present work outlines the methods for preparing peptides from food proteins and elucidate their efficacy and mechanisms in combating hyperuricemia, supported by in vitro and in vivo evidence.

Funder

National Natural Science Foundation of China

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/FO/D4FO00760C

Reference133 articles.

1. The gut microbiota as a target to control hyperuricemia pathogenesis: Potential mechanisms and therapeutic strategies

2. Environmental Triggers of Hyperuricemia and Gout

3. Susceptibility genes of hyperuricemia and gout

4. Uric acid as a danger signal in gout and its comorbidities

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP